Our Menu
Order items before 6 pm and receive a complimentary dinner salad and select dessert • Consumption of raw or undercooked meats, poultry, shellfish, or eggs may result in foodborne illness.
Appetizers
Pot Stickers
$15.50
5 pork-filled wonton dumplings served with a poblano and Napa cabbage slaw finished with Asian BBQ sauce.
STL - style Toasted Ravioli
$15.50
Served with our house-made tomato basil sauce.
Meatballs
$15.50
House-made pork & beef meatballs smothered in house-made tomato basil sauce & topped with Provel.
Wings
$18.00
Choice of buffalo, Thai, teriyaki, honey, BBQ, or garlic parmesan.
Lobster Egg Rolls
$18.00
Served with sweet chili or lemon dill aioli.
Smoked Gouda Crab Dip
$18.00
Served with crostinis.
Hand - Breaded Chicken Strips
$15.50
Served with house-made honey mustard sauce.
Soups
French Onion Soup
Cup $6.50 | Bowl $8.50 • Au gratin, Famous Barr style.
House -made Chili
Cup $6.50 | Bowl $8.50 • Add cheese & onion +$1.50 each
House - made Soup of the Day
Cup $6.50 | Bowl $8.50 • Seasonal.
Salads
BLC Salad
$18.50
Grilled chicken, spring greens, bacon, hard-cooked eggs, house-roped Provel, croutons, tomato, cucumber, & red onion tossed in ranch.
Buffalo Chicken Salad
$18.50
Spring greens, bleu cheese, croutons, tomato, cucumber, & red onion topped with fried chicken coated in buffalo sauce and tossed in ranch.
Strawberry Salad
$17.50
Spring greens, bleu cheese, walnuts, & strawberries tossed in citrus dressing.
Soup & Salad
$15.50
Your choice of soup or chili & a dinner salad.
Italian Salad
$18.50
Spring greens, salami, artichoke hearts, olives, house-roped Provel, croutons, tomato, cucumber & red onion tossed in balsamic vinaigrette.
Sandwiches
Sandwiches are served with your choice of French fries, potato salad, or coleslaw • Add cheese, bacon, sautéed onion, or sautéed mushrooms to any sandwich +$1.50 each.
Hamburger
$18.00
Charbroiled 1/2 lb burger served on a brioche bun.
Beef Brisket
$19.00
Served on an Italian hoagie & with house-made au jus.
Fried Cod
$19.00
Hand-breaded cod served on a brioche bun.
New York Strip Steak Sandwich
$22.00
6 oz served on an Italian hoagie.
Cajun Grilled Chicken Sandwich
$19.00
Grilled and served on a brioche bun, topped with pepper jack cheese, & served with a side of ranch.
Patty Melt
$19.00
Charbroiled 1/2 lb burger on grilled marbled rye topped with Swiss, bacon, grilled onions, and Thousand Island.
Reuben
$19.00
Corned beef on marbled rye with sauerkraut, Swiss, & sauce.
Seafood Entrées
Add Italian bread and butter side for +$2.50.
* Famous Northern Walleye
$26.00
Seasoned, breaded walleye served with fries, coleslaw & our house-made tartar sauce.
Cajun Cod
$26.00
Sautéed with white wine, lemon, garlic, capers, & tomato, served with a twice-baked potato & vegetable.
Jack Daniels Salmon
$32.00
8 oz pan-seared salmon served with wild rice, vegetables,& house-made Jack Daniel's sauce.
Cajun Lemon Butter Shrimp
$29.00
Served with twice-baked potato & a fresh vegetable.
Lobster Tail
$42.00
6 oz South African lobster tail served with clarified butter, a twice-baked potato, & vegetable.
Entrées
Add an Italian bread and butter side for +2.50
Chicken Marsala
$26.00
Pan-seared chicken breasts with mushrooms, spinach, tomatoes, & marsala wine sauce served over gnocchi.
* Chicken Lombardo
$26.00
Pan-seared chicken breasts finished with a mushroom, scallion, Provel, & white wine pan sauce, served with a twice-baked potato & fresh vegetables.
Jack Daniel's Pork Chop
$27.00
Charbroiled Duroc pork chop served with our house-made Jack Daniel's sauce, twice-baked potato & a fresh vegetable.
Chicken Spiedini
$26.00
Marinated, breaded, and grilled chicken atop house-made tomato basil and garlic Amogio sauce served with twice-baked potato & a fresh vegetable.
Chicken Artichoke
$26.00
Pan-seared chicken breasts finishedPan-seared chicken breasts with mushroom, artichoke, lemon, & white wine pan sauce served with a twice-baked potato & a fresh vegetable. with a mushroom, artichoke, lemon & white wine pan sauce.
Pastas
All pastas are served with Italian bread.
Rigatoni All’Amatriciana
$26.00
Spicy Italian sausage, mushrooms, diced tomatoes, and rigatoni in cream sauce.
Cajun Chicken Pasta
$26.00
Sautéed chicken, bacon, broccoli, & fettuccine tossed in a Cajun cream sauce.
Chicken Alfredo
$26.00
Chicken, mushrooms, broccoli, and fettuccine in rich Alfredo sauce.
Garlic Shrimp Linguini
$29.00
Sautéed shrimp on a bed of linguine in a rich house-made garlic cream sauce.
Cajun Chicken Gnocchi
$26.00
Pan-seared Cajun chicken with mushrooms, spinach, & tomatoes in a white wine cheese sauce on a bed of gnocchi.
Lobster & Shrimp Fettuccine
$29.00
Lobster & shrimp with sun-dried tomatoes & spinach in a tomato cream sauce, served on a bed of fettuccine.
Steaks
Steaks are served with a twice-baked potato and a fresh vegetable • Add a dinner salad to any steak dinner for +$3.50 • Add Italian bread and butter side for +$2.50
New York Strip
$39.00/12 oz
Ribeye
$43.00/12 oz
Filet Mignon
$43.00/6 oz
* Top Sirloin
$28.00/8 oz
Surf 'n' Turf
$69.00/6 oz
South African lobster tail & 6 oz filet mignon.
Desserts
Triple Chocolate Cake
$8.00
Topped with chocolate ganache.
New York Style Cheesecake
$8.00
Drizzled with raspberry sauce.
Bread Pudding
$8.00
Topped with sweet butter rum sauce.
Bananas Foster Cake
$8.00
Topped with sweet butter rum sauce, caramel, and dusted with walnuts.